The Maldives is an archipelago of 1,192 coral islands located in the Indian Ocean, southwest of India and Sri Lanka. It is known for its stunning white sand beaches, crystal clear waters, and exotic marine life. But the Maldives is also home to a unique and delicious cuisine that has been influenced by its location in the Indian Ocean and its culture. From traditional dishes like Mas Huni, Garudhiya, and Kukulhu Bis, to modern fusion dishes like sushi tacos and tuna tartare, the Maldives offers a wide variety of dishes that will tantalize your taste buds.
History of Maldives Cuisine
The Maldives has a long and rich history of cuisine that has been influenced by its location in the Indian Ocean, its culture, and its people. The islands were first inhabited by the Dravidian people, who brought with them a variety of spices and ingredients that are still used in Maldivian cooking today. The Portuguese, Dutch, and British also had a significant influence on the cuisine, introducing new ingredients and dishes to the islands.
Traditional Dishes
The traditional cuisine of the Maldives is based on fish, coconuts, rice, and spices. The most popular traditional dishes include Mas Huni, a dish made from smoked tuna, grated coconut, chili, and onion; Garudhiya, a fish soup made with coconut milk and spices; and Kukulhu Bis, a fish curry made with coconut milk, spices, and fresh herbs. Other popular dishes include Masroshi, a flatbread made from rice flour and coconut milk; and Bajiya, a savory snack made from grated coconut and spices.
Modern Dishes
In recent years, the Maldives has seen a rise in modern fusion dishes, which combine traditional ingredients with modern techniques. Popular dishes include sushi tacos, tuna tartare, and coconut-crusted shrimp. The islands also offer a variety of international dishes, including Italian, Indian, and Chinese.
Conclusion
The cuisine of the Maldives is a unique blend of traditional and modern flavors. From traditional dishes like Mas Huni and Garudhiya to modern fusion dishes like sushi tacos and tuna tartare, the Maldives offers a wide variety of dishes that will tantalize your taste buds. Whether you’re looking for a traditional meal or a modern fusion dish, the Maldives has something for everyone.