10 Things to Do at the Swiss Cheese Factory Bumthang Bhutan



Bumthang Bhutan is home to one of the most unique and exciting attractions in the world – the Swiss Cheese Factory. This cheese factory is the only one of its kind in the entire country, and it offers visitors a unique opportunity to experience the traditional cheese-making process in a modern setting. Here are 10 things to do when visiting the Swiss Cheese Factory Bumthang Bhutan.

1. Take a Tour: The Swiss Cheese Factory Bumthang Bhutan offers guided tours of the facility, giving visitors a chance to learn about the history of cheese-making, the cheese-making process, and the different types of cheeses they make. The tour also includes a tasting of some of the cheeses they produce.

2. Sample the Cheese: The Swiss Cheese Factory Bumthang Bhutan produces a variety of cheeses, from soft cheese to hard cheese, and visitors can sample them all. They also offer a variety of other products, such as cheese spreads, jams, and other dairy products.

3. Learn About Cheese-Making: Visitors can learn about the history and process of cheese-making at the Swiss Cheese Factory Bumthang Bhutan. They offer a variety of classes and workshops, which teach visitors about the different types of cheeses, the different steps in the cheese-making process, and the history of cheese-making in Bhutan.

4. Shop for Cheese: The Swiss Cheese Factory Bumthang Bhutan has a shop where visitors can purchase cheese, dairy products, and other items. They also offer gift baskets and other gift items.

5. Enjoy a Meal: The Swiss Cheese Factory Bumthang Bhutan has a restaurant where visitors can enjoy a delicious meal made with their cheese. The menu includes a variety of cheese-based dishes, such as fondue, cheese platters, and Swiss-style pizzas.

6. Attend a Cheese-Making Class: The Swiss Cheese Factory Bumthang Bhutan offers classes and workshops for those interested in learning how to make cheese. These classes range from beginner to advanced levels, and they teach visitors about the different types of cheeses, the cheese-making process, and the history of cheese-making in Bhutan.

7. Buy Cheese-Making Supplies: The Swiss Cheese Factory Bumthang Bhutan has a store where visitors can purchase cheese-making supplies, such as cheese molds, rennet, and other ingredients.

8. Visit the Cheese Museum: The Swiss Cheese Factory Bumthang Bhutan has a museum dedicated to the history of cheese-making in Bhutan. Visitors can learn about the history of cheese-making, the different types of cheeses, and the different techniques used to make them.

9. Try a Cheese-Making Workshop: The Swiss Cheese Factory Bumthang Bhutan offers a variety of cheese-making workshops, where visitors can learn how to make their own cheese. The workshops include a variety of activities, such as making cheese from scratch, making cheese with traditional methods, and learning about the different types of cheeses.

10. Take Home a Souvenir: The Swiss Cheese Factory Bumthang Bhutan has a selection of souvenirs for visitors to take home. These include cheese-making kits, cheese boards, cheese knives, and other items. Visitors can also purchase cheese to take home with them.